First of all...
Showing posts with label #dinnertime. Show all posts
Showing posts with label #dinnertime. Show all posts

Thursday, August 20, 2020

Who doesn't love food talk?

As you know I love to talk about food, today I tried a new recipe from Real Simple magazine.  This is a good entree salad.  The Hubs forget to get pita bread at the store so I made garlic bread instead with some leftover french bread that was in the back of the fridge and was probably a day away from going stale. I added fresh sliced tomatoes from the garden to the recipe and also some chopped scallions that were getting old--wanted to use those up.  Other than that, I followed the recipe.  The hubs liked it, and he is tough to please.  Overall I find that Real Simple recipes are relatively easy and don't need too much alteration to taste good.  Oh BTW I did add two garlic cloves instead of one.  I think if you like garlic you could do three or four cloves.  The cloves I used were really big. Yum!



If you are like me and you love food talk, and you really really love Thanksgiving food talk.  You will probably like this book!


The Diva Runs Out of Thyme (A Domestic Diva Mystery #1)The Diva Runs Out of Thyme by Krista Davis
My rating: 5 of 5 stars

This is the August book for The Cozy Mystery Book Club - a youtube book club- We will be talking about the book and getting to hear from the author! On 8/25/2020 at 7pm EST Join Us!

Here is my spoiler-free review. I completely enjoyed this quintessential cozy mystery. Ms. Davis does a fantastic job weaving cooking into the sleuthing. I stopped reading to take notes on how to make the pork tenderloin Sophie cooks.

Even with a pretty large cast of characters, Krisa Davis is able to give depth and personality to everyone--even Otis and Humphrey. Sometimes when you read the first book in a cozy series, so many characters are introduced that it can be hard to keep everyone straight. In this book, this is not a problem. We also get just enough of a taste of some of the side characters, that we are left wanting to read the next book not only to find out about Sophie--but also more about Bernie, Craig, and what about that Peeping Tom?

Each chapter starts with a little advice column content which is funny and connects to something in the upcoming chapter. I like this, it was a nice touch.

The book takes place over the Thanksgiving Holiday and the book is filled with the vibes of late fall, you can almost smell the turkey and pumpkin pie. Ms. Davis's writing kept me turning the pages and dreaming about fall cooking.


View all my reviews

Monday, August 17, 2020

Before We Know It...


Before we know it, it will be cool outside and I want to be ready to enjoy the soup season!  Soup is a great meal to make because you can have it as dinner the first day, and lunch the next, and then have it with a sandwich for dinner the next day! If there is any left, you can freeze it. Soup is also great for using up random stuff you have in the pantry, fridge, or freezer.

I found this recipe in Women's Day magazine and gave it a go recently. Honestly, I had to add many spices to give the base recipe flavor.  Originally it tasted like kale and tomato water. So here is my interpretation of the recipe. I also made brown rice and rotini so you could put pasta or rice in the bowl and pour soup over the pasta/rice. The recipe is called stew but it isn't the consistency of stew, it's a soup. You could also top the soup with cheddar, mozzarella, or parmesan cheese.

The finished meal

 The original recipe



Spices I added: I used bullion cubes vs plain water. I didn't have lemon zest so I added a Chili Powder blend that has chili powder, cumin, and coriander.  (about 1/2 a tbsp) 1 tablespoon seasoned pepper, 1 tablespoon Garlic Garlic, and 1 tsp of A Seasoning for Everything.

I also cooked the soup longer b/c cooking the kale and tomatoes for approx 8 minutes was not working. I cooked it for around 20-30 min. I added a cup of chopped zucchini in the last 10 minutes of cooking because I needed to cook what we had from the garden.


Here is a good YA book if you are looking for a fantasy tale to listen to as you cook or work or relax before bed:

A Song of Wraiths and Ruin (A Song of Wraiths and Ruin, #1)A Song of Wraiths and Ruin by Roseanne A. Brown
My rating: 4 of 5 stars

This is a quality YA Fantasy. I listened to the audiobook and the two narrators did an excellent job. I enjoyed the twists and turns of the book and the world-building. I hope I recalling correctly when I say this should be appropriate for middle-grade readers.

I enjoyed watching Karina and Malik come into a better understanding of themselves. I think this book has the right mix of tropes that one expects in a YA fantasy without making the story suffer. A big plus is that the book is inspired by West African folklore, and I am not familiar with that folklore so that was fun to read.

I am looking forward to the sequel which I will listen to versus reading since I enjoyed the readers.


View all my reviews

Thursday, February 13, 2020

You Know What is Super Annoying?

Not being able to talk! That's the new phase of my almost-over cold. I have laryngitis.  If I speak, I sound terrible. I don't feel terrible, but obviously my vocal cords disagree!


I sound more like Bowie when I attempt to speak. It's been rough answering the phone at work, but I'm healthy and I can do all the other aspects of my job so there is no reason to take off work, especially since I have to take off for surgery next week.

Do you realize how difficult it is for me not to be able to yell at The Man?  He can't hear me talking half the time when I am able to speak! How is he to know when we need to leave for work if I am not yelling, "five minutes! we have to leave in five minutes to catch the train!"

And the kids, I can't do my usual questioning of how school is going and make my jokes. Parenting teenagers means bugging them and making them laugh. I can't do either right now.

Poor P keeps asking me if I am ok.  What a good kid. Then I have to croak out, "I'm fine, I just can't talk." Then he says, "What?" as he takes out an earbud. Then I give him a look and shake my head. Then he says "Are you OK? You look upset?"  Then I have to re-croak, "I'm fine. I just can't talk."

I can't even communicate properly with the dog.  Over the last year, I have mastered a special no that I use to get Bowie off the bed when he jumps on it. My no has been very effective up until now.  However, the last few days my no sounds like a Peter Brady voice-changing impersonation, and Bowie isn't falling for it.

Sigh.  The only silver lining I can find is that the laryngitis is great distraction keeping me from getting worried about surgery next week. It's always nice to have a more mundane temporary annoyance to focus one's energy upon.
Yesterday Nothing Bundt Cakes was in our lobby peddling their delicious bundt cakes.  I purchased a Peanut Butter Chocolate Chip Cake. I ate the whole thing and it was scrumptious.  I regret nothing!  

Then for dinner, I made steak which is a real rarity in our house; we have red meat about once a quarter. Since I couldn't have a conversation with anyone while cooking, I tried my hand at plating food instead. 

You can't see it here, but that steak has a nice crust and is deliciously rare inside. 

Happy Valentine's Day !!💕💕