1 lb cut up boneless skinless chicken breast browning in a tablespoon Roasted Garlic Infused oil. Along with 2 tbsp of our new fantastic Rustic Herb Seasoning.
Add like 3 cups chopped red potatoes and 1/2 cup chix broth and simmer for about 10 minutes.
Then add in about 2 cups chopped green beans...
2 cups chopped green beans
Simmer/saute for another say 8 minutes
And Dinner is done!
