Thursday, February 13, 2020

You Know What is Super Annoying?

Not being able to talk! That's the new phase of my almost-over cold. I have laryngitis.  If I speak, I sound terrible. I don't feel terrible, but obviously my vocal cords disagree!


I sound more like Bowie when I attempt to speak. It's been rough answering the phone at work, but I'm healthy and I can do all the other aspects of my job so there is no reason to take off work, especially since I have to take off for surgery next week.

Do you realize how difficult it is for me not to be able to yell at The Man?  He can't hear me talking half the time when I am able to speak! How is he to know when we need to leave for work if I am not yelling, "five minutes! we have to leave in five minutes to catch the train!"

And the kids, I can't do my usual questioning of how school is going and make my jokes. Parenting teenagers means bugging them and making them laugh. I can't do either right now.

Poor P keeps asking me if I am ok.  What a good kid. Then I have to croak out, "I'm fine, I just can't talk." Then he says, "What?" as he takes out an earbud. Then I give him a look and shake my head. Then he says "Are you OK? You look upset?"  Then I have to re-croak, "I'm fine. I just can't talk."

I can't even communicate properly with the dog.  Over the last year, I have mastered a special no that I use to get Bowie off the bed when he jumps on it. My no has been very effective up until now.  However, the last few days my no sounds like a Peter Brady voice-changing impersonation, and Bowie isn't falling for it.

Sigh.  The only silver lining I can find is that the laryngitis is great distraction keeping me from getting worried about surgery next week. It's always nice to have a more mundane temporary annoyance to focus one's energy upon.
Yesterday Nothing Bundt Cakes was in our lobby peddling their delicious bundt cakes.  I purchased a Peanut Butter Chocolate Chip Cake. I ate the whole thing and it was scrumptious.  I regret nothing!  

Then for dinner, I made steak which is a real rarity in our house; we have red meat about once a quarter. Since I couldn't have a conversation with anyone while cooking, I tried my hand at plating food instead. 

You can't see it here, but that steak has a nice crust and is deliciously rare inside. 

Happy Valentine's Day !!💕💕

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