Tuesday, May 29, 2018

Gardening at Night

Not really but it is the song title of a good REM song that was released 26 years ago.




Me and the Man have been gardening by day.  Last weekend it was cloudy and the temps didn't get above 55,  and this weekend we are in the 90s!  Look, one thing Chicago weather  can be counted on for is its unpredictability.  This however is beyond the typical fluctuations.

 I hope my plants aren't too upset about being planted in this heat.  Some people think you can communicate with plants, I don't see any harm in talking to them so if you seem me mumbling in the garden , I'm just trying to raise happy plants. I haven't had a backyard garden in eight years, so I want generous plants that provide us with tasty yields of cherry tomatoes, squash, and orange heirloom peppers.






On writing, I am closing in on a scene that will take place in a local library.  I need to go visit the library so I can refresh myself with the layout and general vibe. However, I don't see myself making it over there until next Friday at the soonest.  What I have decided is the best course of action for me is to keep writing daily and not wait until I actually go  the library. I can add in details and switch things around as necessary after my visit. Otherwise, I'll use my upcoming library field trip as an excuse to skip writing for the next week. I'm quickly learning writing is much easier if I write something, anything daily, versus saving up until that magic moment when I have "extra time".  I know myself well enough to understand that I am incredibly good at finding other things I *must* do instead of writing!

Happy Tuesday!
xoxo



Saturday, May 26, 2018

Writer in progress

Since I last wrote, after 4 years of renting, we bought a townhome. It's so wonderful to have a place of our own, that I'm happy to see that mortgage payment leave our account each month! We *finally* timed a real estate purchase properly! Plus, our townhome is the very rare kind that has our own small fenced backyard and there is no association! No fees and we can landscape as we want!

Tomorrow the Man and I are headed out to purchase our garden seedlings and get my raised bed started!  I'm planning on Fresh tomatoes, peppers, zucchini, parsley, basil, and thyme.  It's the little things.  I'm so grateful to be able to raise fresh produce in our backyard.

On the reading front, I, not too long, ago reviewed a lovely book for Project Fandom and you can see the review here.  If you are looking for a captivating story to read this summer, this is an excellent choice!

The school year is wrapping up and our oldest GRADUATED HIGH SCHOOL. We are very lucky to live in-district for our local community college so Mr. P is able to continue his education, close to home and get those required classed completed at the lowest cost possible.  At work, I see tuition bills for schools from coast to coast and the average cost of a year at a 4-year college/university is more than I make in a year.  Now it is true I don't make a ton of money but should college cost  $30, 40 grand a year? It makes it unaffordable for most people to attend, or they suck it up and take out loans they are still paying back in their 50s.

Alright, I'm off my soapbox.  Now back to me.  I've been working on my book. It has no title, but I have the series name already picked out.  I call it "Creating Cakes: Book 1."  My plan moving forward is to post with some consistency on this blog and share how the writing is going. Also, I plan to do a bit of crowdsourcing for some of my editorial decisions. 

I hope you will stay tuned and provide your two cents as I write.  Here is my first bit of crowdsourcing, my first chapter is in decent shape.  If I had it here to read, would you be interested in reading it if there was a $1.00 fee for the chapter and that fee offered future VIP perks?  Comment below and let me know!
The Grad enjoying the best present ever, Hamilton Tickets!

Friday, February 9, 2018

Snow Day

An unexpected snow day arrived today. Unexpected in that we didn't know a large snow fall was going to be occurring at this time last week. Expected if you watched any local Chicagoland News the past 72 hours.

If you ask me, all large snowfalls should occur on Fridays. This gives everyone who can work from home or skip work the opportunity of sorts for a bit of a 3 day weekend. It also allows two days for roads to be cleared for the Monday commute.

I'm grateful that if we must have a bunch of snow in February,  it has occurred this Friday and not next Friday.  Both Anna and Patrick are heading to Disney (and Universal) for their respective music department trips and these trips have been months (Patrick) and years (Anna) in the making.

Additionally I'm grateful that when it comes February snows,  I'm able to look at it this way; snow in February is just one last hurdle before we welcome Spring. Yes, I'm well aware it often snows in March, but IDC, IDC.  March is virtually Spring.

If you are snowed in, and are looking for something to binge, let me recommend Altered Carbon on Netflix Great futuristic show, 10 episodes so perfect for a snowy weekend.

Wednesday, February 7, 2018

Committing to writing weekly and a new adventure

I have goals for this year. One of which is to blog twice a week.  I have not managed to achieve this goal as of yet, but the time is now!  I'm naming it and claiming it and all that jazz.  Here is the first of many 2018 post from me to you.

So to begin, how have you been?  Well I hope.  Over at my house we have been continuing to duck and weave against that flu going around. May we continue to avoid it and may it be gone and Spring arrive ASAP.

In the big news to start the year category, I retired from Tastefully Simple  after 15 years.  I am very excited to enjoy only having one job (in addition to the raising of the teens and so on and so forth). One of the ways, I am enjoying my free time is to work on writing more.  Clearly not here on my blog thus far, as I've been quite lax in posting.  Anyway I'm proud to say I am now a contributor for Project Fandom !  It's a great website and podcast devoted to all things entertainment.  My first assignment was a book review for the book The Beauty by Aliya Whiteley. You can read my review here

Next month I start my first TV series review for the website, and yes I'm nervous about that, a reoccurring six episode assignment. This is as close to my childhood dream of being a newspaper reporter coming true.  I'm reporting weekly on a TV show, you see a parallel right?  Close enough to call it a dream come true?  I say yes!  Make sure to follow, like and share Project Fandom on your social media,. As I  said it's a great place to keep up on all your favorite movies, comics, TV shows and book--and find new favorites as well.

That's what is new with me. Next week I will have more new with me news.  So stay tuned! In the meantime, Williams-Sonoma  sent me an email recipe, as they do daily, and I was pleasantly surprised to find I have everything on hand to make it for dinner. It's a sheet pan recipe and it looks delicious.  You can see it here: Mexican Stuffed Peppers with Chipotle Sweet Potatoes.  Looks good, right?  If you are a Pinterest user, you can find it on my "Sheet Pan Recipes" board and my name is Victoria7401 if you want to follow me.

Thanks for reading!  Have a great day!

Sunday, December 10, 2017

We tried Blue Apron! And I am so behind on my holiday shopping

Who else can't believe that it's already 2 weeks until Christmas?  I'm in big trouble as I have barely started shopping! Don't tell Patrick but I am hoping he will like his 'big present' I went out on a limb as he didn't ask for this, but I got tickets to see Hamilton! Cheap seats to be sure, but still a big expense. This afternoon he was singing a song from the show so I think he will be excited.
Fingers crossed.

Then for BMO all he wants is one thing...a Nintendo Switch. Ugh they are $299 and you can't get any good deal on those.  Don't let anyone tell you kids aren't expensive.

picture from digitaltrends.com

Anna wants a few items, including REAL Ugg boots.  I was hoping Uggs weren't really a thing anymore, but apparently they are, and only REAL Uggs are acceptable.  I don't know that Uggs will be happening. I just don't see the value in purchasing the 'real' boots when the basic style are $20 - $30 and function as well. Also they are bad for feet, they have zero arch support.

Clearly I'm already broke with these three kids. :)

I did get a nice deal from a coworker. She gave me a code for free meals from Blue Apron and I tried a couple of meals this week. Instead of three free two-person meals, I got two of the family meals, those serve four people. I knew at least one kid wouldn't like something about whatever meals I picked, so we would be fine, quantity wise.  Also,  I added extra potatoes for the sides with each meal so there was more food  for the man. I liked the quality of produce and meat that we received.  The steps were a bit more labor intensive than I had anticipated, but nothing too taxing.  The food was definitely restaurant quality and assuming that to eat at a restaurant is at least $12 per person, Blue Apron is less expensive and you can eat in your pajamas. I think we will get Blue Apron about once a month moving forward, it's easy to pick meals and I like to try new recipes.  Maybe at some point I'll be able to mince garlic fine enough to turn it into a garlic paste- something both my recipes asked me to do and I failed at doing.  



Braised Chicken & Smashed Potatoes with Olives, Herbs, & Broccoli

I liked the capers in the smashed potatoes, a nice way to add flavor!
Shiitake & Hoisin Beef Burgers with Miso Mayonnaise & Roasted Sweet Potatoes
You top the burger with baby bok choy.  This was easy to make and I'll use the recipe again.  
So far I'm enjoying the Blue Apron, basically it's meals I would try at a restaurant that I can  make at home without too much effort. I'm looking forward to see what recipes come up in 2018!


Sunday, December 3, 2017

November Recap!

Happy  Thanksgiving! I hope you had a lovely one.  I have been neglectful of my blog, because I have been participating in my first NaNoWriMo!  One month, 50,000 words,  1667 new words  per day.  I was keeping up for the first couple of weeks, getting up at 5:30AM to try and put as many words down as possible.  Well I managed to stress myself out so much I was having trouble sleeping by day 14.   Writing a book is something I want to do and not hate doing, so I decided to focus on writing everyday and not counting the words.  I had to take a break from obsessing over winning the month, and rebalance.  In the end, I finished November with over 30,000 words.

If you ask me, I think this was a great first year effort and I'm feeling good about my Cozy Mystery book in process:  Temporary Name: Creating Cakes, Book 1, (I'm looking for a punny title but have come up short so far)  Creaking Cakes, Book 1 is about 25 percent finished and I'm excited with where I am going,  as I recently introduced my main character "Jane" to her future love interest "Mr. Northmen"  He  looks like this...
(picture from pindaddy.com )


He is an 8th Grade teacher. Yes, picture Keanu Reeves as a middle school teacher.  Jane just ran into him while volunteering at the school this past Friday.  I could go on, but I should focus on actually writing the book not writing about writing the book.

For Thanksgiving I tried a new turkey cooking recipe and that bird turned out delicious!   The high heat locked in the juices. After it was done, I lowered the temperature and cooked the sides.  Anna made the mashed potatoes with a recipe from Williams-Sonoma.

If you are going to make a turkey for Christmas,  you have got to try this recipe!  So easy and it works! The Simplest Roast Turkey, is a recipe by famed chef Thomas Keller which I found on the Epicurious website. Give it a try and you can feel that you are in the rarified air of professional chefs when you serve this roast turkey to your family!

Happy December!  Happy Advent !  Has this been a long year or what? 
Thanks for reading today and I'll blog again much sooner. 
xoxo








Monday, October 30, 2017

Deadly Brew, from the Dewberry Farm Series. And the answer to the Question , What is a Dewberry?

Deadly Brew (Dewberry Farm Mysteries, #3)Deadly Brew by Karen MacInerney
My rating: 4 of 5 stars

I got this book through my kindle unlimited subscription, I chose it because I was looking for Seasonal Cozy Mysteries and this takes place around Halloween. It's book 3, so ideally I would prefer to read the series in order, but I wasn't paying attention and didn't realize it was third in the series. About 3/4 of the way through this mystery, I started listening to the Audio Version of Book 1 (Killer Jam). I'll be finishing that and reviewing it very soon.

I enjoyed this book, it was fairly easy to surmise who the killer was, but the why took longer, which is fine with me. I enjoy both the mystery and the why's when I read Cozy Mysteries. I will be catching up with this series by mid November and then I'll be looking forward to book 4 (Mistletoe Murder) to be out December 11th---a Christmas Themed book! (I like those holiday reads and I'm not going to apologize for it.)

There are a few reasons why I am enjoying this series. First, Lucy our protagonist is in her 30s and a former Houston reporter. She has lived some life before we met her and I find that to be a big plus. Second, the mystery takes center stage, i.e. we don't get a subplot where Lucy is filled with angst over a man. Third, I enjoy the small farm setting, Lucy and her friends are environmentally conscious; it's not an overt message of caring for the environment and being responsible, but it is there, interwoven into the books' adventures.

My only issue with the series is that I don't feel that the writer has provided enough description of what the characters look like- I don't know if this is because I began on book 3, or I'm reading too fast and missing it or if the writer has done this on purpose.

All in all, it's a good Cozy Mystery series, especially enjoyable for me is Lucy learning how to homestead at her family farm. Here you can see the first book in this series: Killer Jam

View all my reviews

 Now what is a Dewberry? Have you heard of Deweberries before? I had not. Turns out they are very similar to blackberries and grow throughout the Northern Hemisphere. One type is know as Texas Dewberry and that is found in ...wait for it... Texas (and some of Louisiana). They ripen before blackberries so that is a plus for anyone who loves berries. You can find out more here




Thursday, October 26, 2017

First Annual Family Halloween Craft Day #ThrowbackThursday


 

With the kids being teens, I see the writing on the wall, our time together as a family under one roof is limited.  Therefore, I'm on a memory making mission.  Heck I even put Throwback Thursday on this post so it will be easy to find in 5 years when Anna goes off to college and I'm a giant puddle of nostalgia.

This past Saturday was declared by me as Family Craft Day.  The craft I chose was Halloween Mason Jars.  You may notice we didn't actually use Mason Jars. Being frugal and ecofriendly, I saved jars, soaked off the labels and we were set. I still have about 6 jars we can use for Christmas Crafts. 

 Should you be looking to make your own Halloween Luminaries, there are literally thousands of different webpages like this one, and Pinterest Pins devote to this craft.   I got buy-in for this craft project from 2 of 3 kids, so I took it as a win and we are now enjoy the whimsical fruits of  our labors.



 I also spent some time being creative in the kitchen and here is what I came up with for Sunday Dinner.  Jewel had a sale on pork loin, so I paid $11 for a loin I cut into 5 pork roasts. Such a Deal!  I froze all but one for future meals. This one I first covered with Garlic Garlic, Onion Onion, salt and pepper and seared it on all sides in a cast iron skillet.  Then I placed the roast in a roasting pan and added a couple of sliced apples, an onion, 4 potatoes and 4 wedges of cabbage.  I seasoned the vegetables and poured 1/2 cup of Pomegranate Balsamic Vinegar over everything.   I covered the pan with aluminum foil and roasted  until the pork roast was fall-apart tender ( 300 degrees F for about 3 hours). It worked out really well. The sweet/sour/savory flavors melded together quite well. Tom and I enjoyed ours with a Ballast Point Pumpkin Ale.

Monday, October 23, 2017

New Mystery Series, Just out! Work & Wagers by Sherrie Sushko-

Today I'm sharing a new mystery series, the first book has just come out and it's a deal on Kindle! Always fun to add new books to your TBR file!

Murder Mystery, Cozy Mystery

 photo add-to-goodreads-button_zpsc7b3c634.png

Meet David Wagers, a cool, collected and incredibly handsome Private Investigator in the New York City area. David is hired to investigate the unsolved murder case of Courtney Tabbin, a popular, young woman with a promising future. Along the way, David encounters some interesting and suspicious characters and a complex office drama. Was Courtney’s murder just a random act of violence, or something more personal?

While digging deeper for answers, David also manages to juggle an understaffed office and even forms an alluring, new friendship with Victoria under the unlikeliest of circumstances. With impeccable skills of observation, deduction and razor-sharp instincts, David moves steadily towards solving the case but not without a few twists and turns, and managing to turn a few heads along the way.
Work & Wagers (David Wagers Case #1), a cozy murder mystery, is the first book in the new and exciting David Wagers detective series.


Excerpt

CHAPTER 1

David could already hear the phone ringing as he unlocked his office door. “I guess I really need to get someone in here,” he acknowledged to himself, knowing that he should have hired an assistant a good month ago. Business was beginning to pick up and no longer consisted of just background checks and unfaithful spouses.
His office suite was in a mid-rise building and consisted of two rooms; a small waiting room and his even smaller private office. It really wasn’t a bad trade off considering he had a view – or a snippet of a view – of the New York City skyline.
Sitting at his desk, David snapped his laptop into its docking station and turned it on. He would need to weed through his voicemail messages but that would have to wait for the time being.
One call that he had received the evening before was from Walter Huffs, a respected local attorney. Walter’s niece had been murdered and the crime remained unsolved. Concerned for his sister’s mental health and not wanting the case to go cold, Walter had hired him to investigate further. It was a case that David really wanted to handle, for a number of reasons.
“Courtney Tabbin,” he typed into the search engine on his sluggish computer. Page after page of search results came up. David began to comb through each and every one of them.
He remembered the incident very well. No more than a year ago, Courtney Tabbin’s body had been found in a secluded wooded area in Northern New Jersey, savagely beaten and left in a nearby stream. There had been no sign of sexual assault. Stolen items including a necklace and a wallet containing cash suggested a robbery, but the nature of the wounds suggested something more.
“I will have to speak to your sister, Joanne, about your niece,” David had said to Walter at the time, “and in doing so she will have to relive the crime and the loss of her daughter all over again. Will she be up for it?”
“Yes,” Walter had replied. “I discussed this with my sister before contacting you. It will be hard for her but not as hard as not having closure.”
According to past news articles, the night that Courtney disappeared she was supposed to meet with some co-workers for dinner. At first, when it appeared that Courtney was running late, a couple of the girls had tried to reach her on her cell phone. When she completely failed to show up, one of her co-workers had called Courtney’s house and had spoken to her mother. Her car had eventually been discovered on a desolate road, not far from where her remains had been found.
David’s concentration was broken into to when the phone rang. “David Wagers,” he quickly answered.
“Hi, David, did you get any of my messages?” It was Penny Irvines, a spousal surveillance client. Penny was in her mid-forties and well preserved, but was not the teeny bopper that she thought herself to be.
“Hello, Penny. Yes, I did,” David replied. Penny had left a message yesterday evening. “I just got into the office a few minutes ago.”
“Did you find anything out last night?” she asked sweetly. He could almost hear her batting her eyelashes.
“No,” David admitted. “I didn’t. It seems as if Troy was just working late.”
“Ohhh, how could that be?!” Penny exclaimed. “Are you sure about that?’
“There hasn’t been any evidence of infidelity so far,” he stated.
“You know he still has that business meeting outside of the office at the end of the week,” Penny continued.
“Yes, I’m prepared for his meeting on Friday,” David answered.
“David, dear, I didn’t mean to suggest that you weren’t prepared,” Penny said innocently. “It’s just so hard for me to be home alone all the time when I know he’s out gallivanting.”
“We’ll see what his meeting on Friday turns up. I’ll give you a call at the end of the week,” David said, eager to get her off the phone.
“Thank you, David,” Penny purred. “I’ll be waiting.”
David was getting the distinct impression that Penny just wanted an excuse to get out of her marriage, but he didn’t want to jump to any conclusions.
Picking up the phone, he dialed in his voicemail passcode. Now was as good a time as any to go through the rest of his calls.
***
After picking up records on the Tabbin case graciously supplied by Detective Woods at the local police department, David was on his way to meet with Joanne Tabbin.
Joanne resided in a prestigious area in Northern New Jersey with her husband, a senior accountant and owner of his own CPA firm. Courtney had been their only child, which had made their loss that much harder to bear.
Arriving right on time, David pulled into the driveway of the attached, oversized two-car garage, as Joanne had advised. As he made his way up the front walk, the sun shined down brightly in the quiet, serene neighborhood, attempting to conceal the anguish that he could feel lingering underneath.
David rang the bell and waited for just a couple of minutes, hearing soft footsteps on the other side of the door.
Joanne answered the door looking haggard. In her early fifties she appeared older, with her salt and pepper hair and deep, dark circles beneath her eyes. She quickly extended her hand.
“So nice to meet you, Mr. Wagers,” she said, her gaze meeting his with unexpected determination. “Please, come in.”
“Nice to meet you, too, Mrs. Tabbin,” David responded. “Your home is lovely.” The center hall colonial opened to a two story entry foyer which delivered a dramatic first impression.
“Thank you so much,” Joanne said. “Come, make yourself comfortable.” She led David to a formal living room where he took a seat on a small sofa. A framed picture of Courtney, a pretty brunette, sat on a nearby end table.
“Would you like anything?” she asked.
“No, thank you,” David said.
Joanne sat down in an armchair across from him. “So, where do we begin?”
“Well,” David said, taking a pad and pen from out of his briefcase, “We could start with that night.”
“Yes, a night I will never forget,” she stated.
Joanne then proceeded to rehash the events of that fateful evening. How Courtney had come home right after work and changed to go out to dinner for a girls’ night out with her co-workers. They were set to meet at the restaurant at seven thirty that evening, and Courtney had left at approximately five forty-five.
“Why did she leave so early?” David asked as he jotted down notes.
“She was probably taking into consideration the rush hour traffic,” Joanne speculated. “I know she was planning to stop for gas and the bank before it closed.”
“Could she have been planning to meet up with someone else before going to dinner?” David questioned.
“Courtney never mentioned that, but I supposed it’s not out of the question,” Joanne said.
“What about boyfriends? Was she seeing anyone at the time?” he continued.
“She did have one boyfriend but he was away in Connecticut for his last year of college,” Joanne answered.
“I’m sure you’ve been asked all of this before, but I need to ask again,” David commented.
“I understand that,” she nodded.
David hesitated for a moment. “Did Courtney have any enemies that you know of, any jealousies or dramas occurring in her life at that time?”
“Not that I know of,” Joanne stated. “Courtney was a popular girl and always had a lot of friends. She was beautiful and outgoing so, yes, there were some jealousies from time to time but nothing drastic.”
“I understand that Courtney was working at a major corporation in the area,” David said, “What was her role in the company?”
“Courtney was working for Well Metro, a health insurance company,” Joanne said, “She worked as a paralegal in their legal department. She was considering going further and becoming an attorney.”
“How long was she working at Well Metro?” David asked.
“She had just started. Maybe six months,” she recalled.
Tapping the pad with his pen, David asked, “Was Courtney having any problems at work?”
“No, not at all,” Joanne answered. “She loved the work she was doing. Her co-workers seemed like a nice group of girls. They were very concerned for her the night she went missing. I actually still talk to one of the girls. She’s very upset about Courtney’s murder and has been very supportive.”
“Could I have her name?” David asked.
“Pam Jobley,” she said. “She’s a very nice girl. In fact, I know she’s looking to move and I was actually considering offering her our lower level suite. It’s been so quiet in the house since Courtney has been gone. Pam is very cooperative and I’m sure she would answer any questions you might have about Courtney should you want to speak with her.”
“Maybe I will,” David said, looking up from his notes.
***
After speaking with Joanne for a little while longer, David left with a list of names of friends, classmates and co-workers of Courtney’s. Although none of the information he obtained was anything new from what was already on record, he was hoping that a different approach would bring forward different results.
It was obvious that Joanne leaned toward the idea that the murder was the result of a robbery gone wrong, some random person that, hopefully, someone would remember seeing Courtney cross paths with that night. David wasn’t so sure, however, and planned to leave no stone unturned.


About the Author


Sherrie Sushko is the author of three books, Remain, Lost Love, and Work & Wagers. When not writing or reading, Sherrie enjoys spending time outdoors with her dog. Sherrie currently resides in the United States.

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Wednesday, October 18, 2017

Wednesday Weekly Pumpkin Ale Review! What's on tap?



Happy Wednesday!  Just 13 days until Halloween.  Alas this year Halloween is on a Tuesday, so not the best day for Tricks and Treats in my opinion. Nevertheless to help you get into the spirit I invite you to enjoy my latest Pumpkin Ale review!

Wait! Before we begin, set a reminder to watch It's the Great Pumpkin  Charlie Brown!  tomorrow night on ABC at 7PM CDT.  Heck enjoy a Pumpkin Ale during the show.



Now on to the review.  This week's pumpkin ale hails from Trader Joe's. It's called KBC Pumpkin Ale, the KBC stands for Kennebunkport Brewing Company. KBC Pumpkin Ale has been featured in the Trader Joe's Fearless Flyer so if you are a fan of their unique take on grocery ads, check it out here.


I quite enjoyed this Pumpkin Ale.  You could definitely taste the flavors of fall in this one, i.e,  cardamon, cinnamon and cloves (The big 3).  It's not a heavy beer so you can enjoy a couple of them and the ABV is under 5 coming in at 4.5. The price point is nice as well, a six pack was under $9.00. KBC Pumpkin Ale is a perfect beer to enjoy with roasted vegetables or a butternut squash soup or even a turkey sandwich.  There isn't a bitter aftertaste, and the pumpkin flavors aren't too flowery so this is a good drink to bring along to share at your upcoming Halloween Gatherings.

If you are in the mood to double down, I have a tip I just learned from a friend and artisan crafter, Kim D. (you can learn more about her and her daughter's pottery and crochet art by clicking -Intertwined Art).  Kim was recently at a restaurant in the Pittsburgh  area where they offer  a shot of Whipped Cream Vodka in your Pumpkin Ale! It's the  booziest of pumpkin pie experiences. You should probably bookmark this post, this may just be the ticket to get you through a trying Thanksgiving dinner.

Want a recipe that is easy, full of flavor *and* pairs well with this week's Pumpkin Ale?  Here you go! Harvest Veggie Sheet Pan Dinner by Mashup Mom  Not only is it delicious,  it's also inexpensive! ( should be about $2 per serving!)